Hario Switch Recipe

The Hario Switch combines immersion and pour-over in one dripper — steep like a French press, then release for a clean, V60-style cup. Forgiving and repeatable.

Step by step

1. 0:00Switch closed. Add 20 g coffee and bloom with 60 g water for 45 seconds.
2. 0:45Open the switch to drain the bloom, then close it again.
3. 1:00Fill to 300 g and let it steep as immersion.
4. 2:00Open the switch and let it drain, then serve.